The Creek House Menu

All Buffets Include:

An Array of Fresh Fruits, Vegetables, Cheeses, Fresh Bread and Butter,
Crackers and Dips, Iced Tea, Coffee, and Soft Drinks
as well as Champagne toast for your entire party

Finger Foods Package:
$36. per person

Chef's Selection of Hot and Cold Prepared Hors D' Oeuvres
~~OR~~
Cold Roast Beef, Turkey, Olives, Sliced Cheeses, Breads, and Sandwich Condiments

Entrée Buffet Package:
$45. per person
(choice of one or two entrees)

Spinach or Italian Lasagna
Chicken Picatta
Beef Burgundy
Swedish Meatballs
Cold Poached Salmon with Dill
Beef Stroganoff
Chicken Cordon Bleu
Prime Rib
Stuffed Chicken

Includes a vegetable or salad and side dish of rice or potato.

Please let us know if you would prefer a custom menu.
If you would like your meal served banquet style, there will be
an extra charge of $5.00 per person.

Items are subject to change. Prices are guaranteed through October 2007.
All Items are plus 20% gratuity and 7.75% sales tax

Annie Black (951) 659-2330 or email: weddinggal@yahoo.com